1 lb boneless chicken, cut in pieces 1 teaspoon paprika (smoked if you have it) 1 tablespoon olive oil 1 package Bean’s Chicken Chorizo Sausage, sliced 1 onion, diced ¾ lb fresh tomatoes, chopped 2 cans (16 oz) butter beans, not drained 2 cloves garlic, chopped 4 tablespoons fresh parsley, chopped ¼ teaspoon ground thyme … Continued

1 package Bean’s Chicken Chorizo Sausage, sliced thin 8 oz Philadelphia cream cheese, softened ½ cup cornmeal 3 tablespoons sugar 1 can (15 oz) Green Giant whole kernel corn, drained 4 eggs 2 cups Shredded Cheddar Cheese 6 scallions, sliced ½ jalapeno pepper, seeded & minced 1 teaspoon dried oregano ½ teaspoon salt ½ teaspoon … Continued

1 package Bean’s Chicken Chorizo Sausage, sliced 1 16 oz package Prince’s spaghetti 1 cup half and half 2 8 oz pieces Saco Jalapeno Cheese, shredded 1 can (4.5 oz) chopped green chilies ½ teaspoon ground cumin Brown the sausage in a nonstick skillet over medium heat. Cook the spaghetti and drain. In the same … Continued

1 package Bean’s Chicken Chorizo, sliced thin 6 green onions, chopped 1 red or yellow pepper, chopped 12 eggs, slightly beaten flour tortillas, warmed salsa and sour cream for garnish Sauté chorizo in skillet over medium heat for 5 minutes. Add the green onions and peppers, cook for 2 minutes. Add the eggs and scramble. … Continued

1 package Bean’s Chicken Chorizo Sausage, sliced thin 8 cups Swanson’s Organic Chicken Broth 1 can (15.5 oz) kidney beans, drained 1 can (14.5 oz) Hunt’s Diced Tomatoes with Basil, Garlic & Oregano 1 lb potatoes, peeled & diced 4 cups cabbage, coarsely chopped 1 lb turnips, peeled & diced 3 carrots, sliced 1 onion, … Continued